In October, take a walk through France’s vineyards and observe the changing cultural landscape. An estate near Epernay is working to produce the world’s greenest Champagne, while other producers are turning to no- and low-alcohol wines to cater to to sober-curious generation. Also in this issue, read about “Wemby-mania” and the success of French NBA players; meet French-American composer Betsy Jolas who, at the age of 97, still creates with the same intensity; and discover a new art space near Paris – a former blimp hangar, masterpiece of Belle Epoque industrial architecture.
